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CAFE

Nurcha Maroochydore Food Menu

Available every day from 7.30am to 3.00pm at our Nurcha Maroochydore Cafe.

Nurcha - Visit our vegan cafe, for the best vegan breakfast on the Sunshine Coast.
Yummy plant-based choices for everyone

Food Menu Nurcha Maroochydore.

The Cafe Nurcha Maroochydore daytime menu is a feast for vegans and non-vegans alike. Treat yourself and why not try something from our vegan pizza range? You can even purchase a Nurcha Made Pizza to take home with you and cook later on!

Please Note: While we take great care with food preparation there may be traces of allergens in meals.

Please notify our friendly staff of any food allergies.

Gluten Free
Gluten-Free Available
Contains Nuts
Garlic Free Available

8:00AM – 11:00AM

BREAKFAST / BRUNCH MENU

Sourdough ciabatta, garlic butter, smashed avocado, house-made almond feta & confit cherry tomatoes

Add grilled flat mushroom 4 l Add rosti 3 l Gluten-free toast 2

16.9

Wholemeal pancakes, coconut yoghurt, nut & seed sprinkles, fresh fruit, berry compote, vanilla ice cream & organic maple syrup

18.9

Grilled flat mushrooms, roasted peeled tomatoes, potato rostis, spinach, avocado, hollandaise, coconut “bacon bits” & balsamic glaze

Add toasted sourdough ciabatta 3

19.9

House-made flaky puff pastry filled with our famous almond feta, roasted pumpkin, wilted baby spinach. Served with tomato relish/mango chutney, fresh salad, rainbow slaw & confit cherry tomatoes

12.9

Charcoal infused bagel, garlic butter, smashed avo, potato rosti, smoked tofu, tomato, spinach, chilli jam, our hollandaise sauce & black sesame seeds

Add wedges & aioli 4.90

19.9

A blend of our 2 most popular breakfast menu items: Brunch Bagel and Rosti Benny. Garlic ciabatta slathered with smashed avo, a potato rosti, smoked tofu, grilled flat mushroom, Hollandaise sauce with our famous black bean blend, almond feta, confit cherry tomatoes, coconut “bacon bits” and zaatar. Served on a bed of fresh spinach and finished with a balsamic glaze & lemon wedge

21.9

AVAILABLE ALL DAY

ACAI BOWLS

Acai Flow, house-made macadamia muesli, fresh fruit & coconut flakes

15.9

Acai Flow, house-made macadamia muesli, fresh fruit, chocolate brownie, cacao nibs, coconut flakes & chocolate drizzle

17.9

Acai Flow, house-made macadamia muesli, coconut yoghurt, fresh fruit, buckinis, bliss slice & coconut flakes

17.9

8:00AM – 3:00PM

ALL DAY LUNCH

Sourdough ciabatta, garlic butter, smashed avocado, house-made almond feta & confit cherry tomatoes

Add grilled flat mushroom 4 l Add rosti 3 l Gluten-free toast 2

16.9

Fragrant & creamy dahl with red lentils, black beans, mushrooms & spinach, with brown rice, mango chutney, coconut yoghurt, bean sprouts & fresh herbs served with toasted sourdough ciabatta

18.9

Crisp Cos lettuce, grilled plant-based chik’en, house-made Caesar dressing, vegan parmesan, confit cherry tomatoes, garlic herb crostinis & coconut “bacon bits”

18.9

Corn chips topped with our black bean, mushroom, capsicum & corn mix, almond cheese, Nurcha chilli jam, fresh tomato salsa, guacamole, apple rainbow slaw & plant-based “sour cream”

19.9

Korean dish served in a bowl of warm brown rice with rich braised Fable “beef”, radishes, bean sprouts, pickled daikon & carrots, fresh cucumber, Kimchi, crunchy nori & gochujang on a bed of fresh lettuce

19.9

Spiced roasted pumpkin, spinach, broccoli, nut & seed sprinkles, almond feta, and yoghurt dressing

18.9

Raw salad of shredded kale, broccoli, smashed avo, basil pesto, sundried tomatoes, pepitas, sunflower seeds, cranberries, walnuts, radish & fermented cabbage, with grilled smoked tofu & chilli jam

18.9

Seasonal veggies, grilled tofu, our Thai Yellow Curry sauce, brown rice, sauerkraut & fresh herbs, served with toasted sourdough ciabatta (Onion-free)

18.9

Three soft 6″ tortillas, slow-cooked not-pulled-pork, apple rainbow slaw, pineapple relish, avocado crema, fresh herbs, radish & lemon wedges & chilli

Add guacamole 3 l Extra taco 4.5

17.9

House-made plant-based burger patty, pickles, mustard aioli, BBQ sauce, cheddar style slice, onion & fresh tomato on a toasted bun

Add lettuce 1 l Add wedges & aioli 4.9 l Gluten-free bun 3

14.9

Char Siu braised mushroom pulled “beef”, kale and apple slaw, house-made pickle, Nurcha Aioli and fresh herbs served on a soft toasted bun with a side of wedges and aioli

Gluten-free bun 3

19.9

Twice cooked, chunky hand cut, thyme & garlic potato wedges, served with Nurcha chilli jam & aioli

13.9

MON – WED: 11:00AM – 2:30PM

PIZZAS

All pizzas are on a 10-inch wholemeal pizza base and finished with fresh parsley, oregano & extra virgin olive oil

GLUTEN FREE AVAILABLE – 4

Garlic & Ricotta Cheese Flat Bread

Infused herbed garlic oil, house-made almond ricotta cheese served on a delicious toasted flat bread

9.9

Napoli sauce, roasted sweet potato & eggplant, olives, sundried tomatoes, mushroom, capsicum, red onion, house-made almond cheese, fresh rocket & basil pesto

18.9

Napoli sauce, house-made almond cheese, confit thyme & basil
cherry tomatoes & fresh basil leaves

15.9

*While olives are pitted please still be careful of pits.

SIDES

Until 3:00PM

KIDS MEAL DEAL 12.9

All meals come with a cold-pressed OJ in a reuseable glass bottle, colouring-in pencils & picture! For 12 years and under

CHOOSE FROM

Gluten Free
Gluten-Free Available
Contains Nuts
Garlic Free Available

Please Note: While we take great care with food preparation there may be traces of allergens in meals.

Please notify our friendly staff of any food allergies.

LOCATION

Where to find Nurcha Maroochydore

Address

32 Wises Road
Maroochydore QLD 4556
Australia

Opening Hours

Monday – Friday : 8:00AM TO 5:30PM
Saturday – Sunday : 8:00AM TO 4PM

Phone

(07) 5479 0746

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